Here on the Sunshine Coast, our close connection to an ancient landscape has ensured we’re home to an abundance of award-winning producers who share a passion for sustainable dining that refuels the earth we stand on. We’re about all things fresh and fun, boasting everything from beachfront dining at Bistro C (where you’re only a stone’s throw from our golden sand) to coastal cruises with Saltwater Eco Tours, and feasts of farm-fresh goodness high in the Hinterland hills at Mapleton Public House. Come explore Queensland’s Sunshine Pantry with us!
Seafood fresh from the trawler
At Mooloolaba, you’ll find one of the busiest fishing ports on Australia’s eastern seaboard. Each morning, fleets of trawlers bring swordfish, prawns, crabs, lobsters, and export-grade tuna – fresh and ready for our consumption. The choice is yours as to whether you enjoy fish and chips on the beach (Mooloolah River Fisheries is worth checking out!), feasting on fresh prawns aboard with Prawn Star, or dining on local seafood at one of our many award-winning restaurants, pubs, and surf clubs.
Dining experiences with a difference
Immerse yourself in the luxurious surrounds and seasonal flavours of Warrior Restaurant & Bar (part of The Crocodile Hunter Lodge), whip up a DIY pizza in the cosy hillside of Mayan Luxe Villas, stroll direct from your room at Spicers Clovelly Estate to the onsite award-winning restaurant, and sip on fun cocktails at Boston Shaker Bar. For some farm fresh produce, hit the stalls at our local markets, or head behind the scenes on an engaging foodie tour.
Strong cafe and restaurant scene
First up, coffee. We know how to match laid-back coastal vibes alongside world-class brews. We're even home to a working coffee farm to help keep you caffeinated, thanks to Glasshouse Plantation! Further afield, you'll be sure to find an abundance of beachside breakfast hotspots and chef-hatted restaurants across the Sunshine Coast region.
Award-winning breweries and distilleries
While it’s no secret the Sunshine Coast is Australia’s Craft Beer Capital, we’re also home to an emerging distillery scene. Here, local brewers and distillers find inspiration in their surroundings – producing everything from a Pineapple Parfait gin (that pays homage to the Big Pineapple in Nambour), to an Amber Lager inspired by Noosa’s sunsets. We recommend booking your spot on a craft beer tour to witness the brewing in action!
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