Inside, you’ll discover paddock-to-plate dining, fresh local produce and unique farm stays and experiences.


From coastline to farmland, the Sunshine Coast’s unique geographic location within a UNESCO Biosphere corridor creates a recipe for success. Our volcanically rich terrain dishes up nutrient dense produce and an abundance of culinary experiences which are just waiting to be devoured.

It's no wonder that over 900 producers and makers call the Sunshine Coast home. We’ve served up the best that our region has to offer below.

Queensland's Sunshine Pantry

Harvesting bucket-list experiences

Learn how to peel a famous Mooloolaba prawn, get a selfie with a herd of camels, or unearth our connection to Country as you cruise the coastline. 

No matter what experience you're looking for, here are some of our favourites that are sure to have you coming back for seconds.

QCamel

Unwind and dine on hinterland time

Get up close and personal with cows, chooks and horses... or simply focus on rejuvenation at a boutique farm stay.

From luxe to rustic, we’ve got you covered for a week, weekend or longer.

Mayan Farm

Sip and savour our subtropical delights

Dine among our native bushland at the Irwin family’s Warrior Restaurant & Bar, or sip on a fruity gin inspired by our iconic Big Pineapple.

There’s an abundance of ways to taste our organic, seasonal produce.

Sunshine & Sons

Shop the freshest farm picks

The Sunshine Coast is fully stocked with farmers markets and produce stalls serving everything from chutneys, mushrooms, sausages and more.

Discover our local produce markets and the best places to pick up the tastiest treats.

Amber Scott, owner of Kandanga Farm Store helping customers shop for local produce

Meet the producers

The producers are the backbone of the region and their passion and knowledge is something to share.

Talented and driven by what they do – we’d love for you to meet our producers and makers, and they’re just as eager to meet you, too.

Meet the producers